core-filling snack process line

Technical process: 1.Flour mixer, 2.Double-screw extruder, 3.Core filler, 4.Multi-functional shaper, 5.Big elevator, 6.3-layer electrcity, 7.Eight-squareseasoner, 8.Oil sparyer

Technical Parameter:

SLG65-C Double-screw Process Line Installed Capacity 64kw
Power Consumption 38kw
Capacity 100-130kg/h
Dimension 17000*1200*2000mm
SLG65-CJ Double-screw Process Line
Installed Capacity 68kw
Power Consumption 42kw
Capacity 100-150kg/h
Dimension 18000*1200*2000mm

SLG65-D Double-screw Process Line
Installed Capacity 54kw
Power Consumption 38kw
Capacity 110-150kg/h
Dimension 22000*2100*2400

SLG65-DJ Double-screw Process Line
Installed Capacity 64kw 68kw 54kw 58kw
Power Consumption 42kw
Capacity 120-160kg/h
Dimension 23000*2100*2400mm

This processing line adopts potato starch,corn starch as main material to produce a variety of twice extrusion food in different shapes which are popular in the market, such as crisp pea, shell, screw, square tube , round tube, wave etc. This process line is characterized by unique technics, rational configuration, high automation and stable performance. It can finish steaming, extruding and shaping in one step without a boiler. The products look like true and taste crisp and delicious after frying.