YELLOW CORN-HUMAN FEED

Human Feed Yellow Corn

Maize contains 60 to 68% starch and 7 to 15% protein. Opaque seeded types are more nutrition’s and contains a high percentage of essential amino acids. The embryo which forms about 12% of the whole grain is the source of protein, fats and sugars. Yellow maize is the richest sources of Vitamin-A. Maize has more riboflavin than wheat or rice and is rich in phosphorous and potash.

Maize contains 1.2 to 5.7 % edible oil. Varieties developed particularly for oil production contain as much as 14%. Maize oil is widely used as a cooking medium and for manufacturing of hydrogenated oil. The oil has the quality of reducing cholesterol in the human blood like sunflower oil. The fat content of the oil is about 80%.


Why Our Yellow Maize

Pure
Fresh
Delectable taste
Unique fragrance
High Nutritional content
Tamper proof packing

Rich In :

Iron
Proteins
Potassium
Magnesium
Healthy fats
Carbohydrates
Vitamin A
Vitamin B1
Vitamin B3
Vitamin B9
Vitamin C


Rock Impex has a expertise developed to select the best quality Maize suitable with given specification from the buyer and we have a stringent selection procedures and packing methods to ensure the quality which customer needs delivered with at most care.

Used In :

Biscuits
Bread
Corn bread

Specifications:
Moisture : 13% Max
Admixture : 1% Max
Broken Seeds : 3% Max
Damaged Seeds : 3% Max
Other Color Seeds : 3% Max
Aflatoxin : 5 Ppb - 20 Ppb Max

Developement of Aflatoxin Producing Moulds, Depending Upon Transport and Weather Conditions Which May Influence the Result Which is Beyond Our Control.