Reishi Mushroom Extract

Reishi Mushroom Extract
[English Name] Reishi Mushroom Extract
[Chinese Name] Ling Zhi
[Latin Name] Ganoderma lucidum
[Property] Sweet, cold.
[ingredients] polysaccharides, detected by UV
Triterpenes detected by HPLC
[Specification]
Content: Polysaccharides, 10%, 20%, 30%
Triterpenes: 4%
Appearance: Fine powder
Color: Brown
Particle Size: NLT100%80mesh
Order: Characteristic
Taste: Characteristic
Moisture: 5%max
Heavy metal: 10ppm max
Pesticides: Negative
Total Plate Count: 1000cfu/g max
Yeast / Mold: 100cfu/g max
E. Coli: Negative
Salmonella: Negative
Pseudomonas aeruginosa: Negative

[Medicinal Functions]
Reishi Mushroom, also known as Ling-Zhi (Chinese), has shown in recent studies to be helpful for heart health, including normal cholesterol, blood pressure, and circulatory system support. Reishi mushroom contains a high amount of polysaccharides which are essential for proper functioning of the immune system.

Reishi Mushroom is used as a tonic and a sedative. According to Traditional Chinese Medicine, reishi was thought to