Red yeast rice

Red Yeast Rice P.E contains some ingredients, including monacolins, substances, which often used to inhibit cholesterol synthesis. Monacolin K, the main ingredient of Red Yeast Rice P.E, is a potent inhibitor of HMG-CoA reductase. Red yeast rice was described in an ancient Chinese list of drugs as useful for improving blood circulation and for alleviating indigestion and diarrhea
Recently, Red Yeast Rice P.E has been developed by Chinese and American scientists as a product to lower blood lipids, including cholesterol and triglycerides. Red Yeast Rice P.E is also used in China for over 1,000 years for medicinal purposes. Red Yeast Rice P.E can be used to lower blood pressure and total cholesterol. Red Yeast Rice P.E is the product of yeast grown on rice.Moreover, Red Yeast Rice P.E is also able to improve blood circulation and benefiting stomach. It can reduce the occurring of Alzheimer's disease.