Red wine P.E.

We Skyherb develop a way to concentrate large quantity of polyphenols from fermented grape juices, not grape fruits. Our finished product possesses powerful antioxidant properties without the alcohol, sulfites, headaches, or excess calories associated with wine.
Product Description:
Resources: fermented grape juice
Main Components: Polyphenols, Anthocyanin, Resveratrol
Skyherb can provide the specifications of Red wine extract as follow:
1) resveratrol 0.5% + polyphenols 30% + anthocyanin 1%/2%
2) resveratrol 5% + polyphenols 40% + anthocyanin 1%/2%
3) resveratrol 10% + polyphenols 40% + anthocyanin 1%/2%
Other specifications please contact us freely and look forward to your trial order.