Pure Refined Soybean Oil

Soybean oil is the most widely used edible oil in the United States. Almost all margarine and shortenings containsoybean oil. It is also frequently used in mayonnaise, salad dressings, frozen foods, imitation dairy and meat products and commercially baked goods.Soybean oil's clean, natural taste and nearly imperceptible odor support and enhance the natural flavors of prepared foods. Whether used as a shortening for old-fashioned pie crust or blended with a flavored vinegar for a new dressing, soybean oil's neutral flavor lets the real taste of the food product come through.