JENISH Chhole Masala

Elaborate your dish with a delicious spice blend and give unique taste to your Chhole chana recipe because every recipe requires a unique spice mix which makes it perfect and complete.

Ingredients :- Asafoetida, Bishops Weed, Black Cardamom, Black Pepper, Black Salt, Cassia, Cassia Leaf, Chilli, Cloves, Cumin, Dry Ginger, Dry Mango, Fennel, Mace, Mint Leaf, Mustard, Nutmeg, Common Salt, Turmeric, Coriander, Star Aniseed, Kalpasi, Fenugreek Powder, Citric Acid, Kasuri Methi

Chole is the name for the larger and lighter coloured chickpea commonly found in the West. These are known as kabuli chana in Hindi. Chana masala is fairly dry and spicy with a sour citrus note (the flavor usually comes from coriander and onion). Chana are usually replaced by chole in most restaurants,[clarification needed] and both versions are widely sold as snack food and street food in the Indian subcontinent.