HKE Portable Wine Sober/ Ester Stick (Application Product)

The main body of the wine sober/ ester stick is made by stainless 316L, medical grade. Inside of stainless stick is full of HKE high-density energy fluid. The HKE energy fluid influenced by the far-infrared emissivity of the sun and the gravity of the earth's rotating magnetic field creates physical resonance. Under the effect of this resonance, the molecules are miniaturized to accelerate the effect of sobering and aging, making the Wine or Whiskey more aromatic.

The product does not need to be powered, heated, condensed, gasified or added any additives during the whole process. It ccompletely makes the wine reach the aging effect based on the principle of physical resonance.



What are the Advantages?

-For red wine, it makes the tannins soft and docile
-Reduce bitterness and methanol in young wine
-Enhance the esterification of young wine
-Thanks to low isobaric and strong penetration, the young wine after HKE sobering will have a faster metabolism and less hangover



How to Use it?

Just put HKE Sober/ Ester Stick into the wine glass and stir whiskey or liquor few seconds. Then put stick in wine around 10 ~ 20 seconds if only for sober up. If whiskey with a higher vintage, you can extend the time of stirring according to the year and personal preference. However, the taste of liquor will be difficult to drink if there are some unnatural additives in liquor after using HKE Sober/ Ester Stick to sober up.
* This HKE sober stirring stick is not suitable for bubble wine like Beer or Champagne.


Applications

Winery
Winemaking is a bio-chemical process through which grapes or grains are transformed into wine or whiskey. One of main cost of Winemaking is Time. A bottle of reserve wine generally costs more than another non-reserve wine of comparable quality. Since reserve wine remains in oak barrels longer than non-reserve wine, reserve wine lasts longer. With physical resonance of HKE technology, the molecules of young wine are miniaturized to accelerate the effect of estering, making the wine or whiskey more aromatic, taste and high nutritional value.

Bottle Water
Drinking water industry through its infancy has truly mature. The market began to be subdivided. hexagonal water or small molecule water is one of good example. Water nutrition experts point out that the hexagonal water is more easily absorbed by the body because of its smaller molecular clusters. It is even better known as "water for cells". Not only can it help transport nutrients, eliminate waste and toxins deposited inside or outside the body's organs, but also can help exchange information between cells, maintain normal operations between cells and organs, and delay the decline and aging of the body. International Natural Medicine Association experts measured water in the world’s longevity village by using oxygen-17 nuclear magnetic resonance (NMR) half-width detection method. They found that the water molecule clusters in longevity village are less than 90Hz, indicating the water is small molecule cluster water.

The hexagonal water may be one of good business opportunities for calm tedious bottle water industry. By using HKE technology, the water is small molecule cluster water (NMR @ at 60Hz) and will not degenerate to large molecule cluster water. We are welcome all water-related industries working with us.