DWT Vegetable-dehydrate Belt Dryer

It is the specialized equipment developed from traditional belt dryer. It is features with high practice, wide application and it is effective. It is widely used for dehydrating season vegetables and fruits such as garlic, pumpkin, giantarum, white turnip, yam, bamboo shoots, etc. By now, we have developed the three generation dehydrating dryer. Furthermore, we try to know the customers actual need and base on the materials characteristics in order to make the most suitable equipment which can realize continous production for root, culm, leaves, slice, caking and particles and other vegetables. The typical drying materials are: garlic, pumpkin, carrot, yam, bamboo shoots, onion, apple, etc.