Black/Green Cardamom

Black cardamom is dried over an open fire and has a distinct smoky aroma and flavor. The pods are highly aromatic but not as much as green cardamom. In recipes, black cardamom should not be used if a recipe calls for green cardamom. The two pods have extremely different taste profiles. Unlike green cardamom, the black variety of this spice is rarely used in sweet dishes.
Black cardamom has notes of resin and camphor, as well as a menthol, slightly minty aroma that provides balance to an otherwise funky flavor. These intense, heady notes put black cardamom in the "warming" spice category, along with black pepper, cloves, and chiles.
Quick Details
Product Type: Single Herbs & Spices
Style: Dried
Drying Process: FD
Processing Type: Raw
Shape: Piece
Name: Black/Green Cardamom
Length: 1.3-1.7 inch
Shape: Cute, Whole, Peace
Corlor: Black
Place of Origin: Ho Chi Minh City, Vietnam
Shelf Life: 2 Years
Brand Name: Vietdelta
Type: Cardamom
Colour: Beautiful Natural Brown
Specification
Moisture: 13% max
Admixture: 1%
Broken: 2% max
Size: 18mm and up
Color: brown or dark brown
Clean, no mould, no funguses, good smell and tasted
Supply Ability
Supply Ability: 5 Forty-Foot Container per Month
Packing: 25kgs - 50kgs/PP+PE bag or as your request
Min Order Quantity: 14MT/20FCL
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