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Beta-amylase
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  • Beta Amylase
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Beta-amylase

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Product Description
This enzyme is also called High Malt-sugar Enzyme.It is a new product produced according to the new demand of producing high malt sugar for enzyme.It is made in the base of Barley Beta-amylase.After it is improved,it’s activity is obviously improved,and the glucose concent is less.what’s more,it can improve the sugar productivity in the production of malt sugar.It is mainly used in the production of malt sugar,beer fermentation,feed,etc.
Two.Product specification and quality index
Item Index Item Index
Appearance Light yellow powder Temperature range 58-62 degrees
Activity u/g 50000、100000 Best temperature 60 degrees
Smell No irritative smell Loss on drying <8%
pH range 5.5-6.2 40 mesh standard sieve ≥75%
Beta-amylase

SUPPLIER PROFILE
Company: Anke Bioengineering.,Co.Ltd
City/State Jinan, s Country: China  
Business Type: Export - Manufacturer / Trading Company Established: 1998
Member Since: 2011 Contact Person ellazhu
SUPPLIER PROFILE
City/State/Country -
Jinan, s
China  
Business Type -
Export - Manufacturer / Trading Company
Established -
1998
Member Since -
2011
Contact Person -
ellazhu