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 Harmonized System Codes (HS Code)

Enter keywords or HS Code


020710  Turkeys Other: Chickens Young (broilers, fryers, roasters, and capons) Ducks, geese and guineas Poultry not cut in pieces, frozen: Chickens: Young (broilers, fryers, roasters, and capons)
020722  Turkeys
020723  Ducks, geese and guineas Poultry cuts and offal (including livers), fresh or chilled:
020731  Fatty livers of geese or ducks
020739  chickens, turkeys, ducks, geese or guineas Poultry cuts and offal other than livers, frozen:
020741  chickens
020742  turkeys
020743  ducks, geese or guineas
020750  Poultry livers, frozen


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